Hedos Cerasuolo d'Abruzzo Dopby Riccardo Brighigna
TASTING WINE
The oenologist Riccardo Brighigna presents Hedòs Cerasuolo d’Abruzzo Dop. Method of production, vinification, color and possible matches for the Easter lunch: in this video all the complexity and versatility of our excellent rosé emerge.
The refining
There where the refining of the wine takes place with our winemaker Riccardo Brighigna.
The terroir
The smell of the sea kissing the land. The secret of our C'Incanta is in a meeting, promise of our agronomist Antonio.
The color of wine
White and red. Too easy! There are nuances that tell much more than a wine and Daniele, our winemaker, helps us to…
IN THE WORLD
Vinitaly Expo 2019
Our Harvests
2019: the Rocking Harvest
Lands & People
From father to son: A story to tell
